- 200g British (Organic) Blackcurrants defrosted
- 1 small ripe banana
- 200ml apple juice
- 2 tbsp plain yoghurt
Total time required: 10 minutes
Preparation time: 10 minutes
- Press the defrosted blackcurrants through a fine sieve to remove the pips and skin.
- Place the blackcurrant juice,banana, apple juice and yoghurt into a blender and whizz until smooth.
- Pour into a glass and serve.